Paleo Day: A Day of Delicious + Easy Paleo Recipes

Trying to cut down on grains this summer? Why not go Paleo! We’ve teamed up with some of our favorite brands, Purely Elizabeth and Primal Kitchen to bring you a full day of Paleo meal inspiration to keep you fueled all summer long!

BONUS: Stay tuned for a Paleo Instagram giveaway tomorrow! Make sure to follow us so you don’t miss it: @SafeCatchFoods

STRAWBERRY CHOCOLATE + PISTACHIO GRAIN-FREE WAFFLES

Ingredients:

4 eggs

¼ cup almond milk

2 tbsp melted coconut oil

¼ cup almond flour

½ cup coconut flour

1 scoop Vital Proteins Collagen Peptides

½ cup chocolate chunks

½ cup chopped pistachios

½ cup Purely Elizabeth Original Grain-Free Granola

2 tbsp coconut sugar

½ tsp sea salt

½ tsp baking soda

Toppings:

Maple syrup

Sliced strawberries

Directions: 

Heat a waffle maker. In a large bowl, whisk together wet ingredients. Add dry ingredients and stir until well combined. Pour batter onto

waffle maker and cook according to manufacturer directions. Top with strawberries and syrup.

CHIPOTLE TUNA SALAD SANDWICH

Ingredients:

1 can of Safe Catch Elite Sold Wild Tuna Steak

2 tbsp Primal Kitchen Chipotle Mayo

½ avocado, diced

Grain-Free Flatbread (homemade recipe here)

Toppings:

tomatoes, sliced

Avocado

Cheese (optional)

Directions:

Mash together tuna, mayo and avocado. Place on top of bread and top with a tomato. Place in the toaster for 5-7 minutes (with or without

cheese). Serve with avocado on top.

STEAK WITH GREEK VINAIGRETTE

Ingredients:

Diamond Mountain Ranch Beef Tenderloin

Primal Kitchen Greek Vinaigrette

Garlic sea salt

Directions:

Marinate beef with dressing and sea salt for 15-20 minutes. Heat grill to medium-high heat.  Place beef on grill and grill on each side for

7-9 minutes or until desired temperature.