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Sashimi grade tuna in a can? Now that is tuna elevated to an entirely different eating experience. And… before skilled crafters lift a knife to hand select and fillet each fish, before each tuna steak is slow cooked in its own juices to create the most authentic taste & texture nature has to offer, because your trust is essential to our mission, every single tuna is tested to a mercury limit 10x lower than the FDA’s. This is how we carefully prepare the best canned tuna in the world. Literally, no other company does this for you, which is how our tuna earned the name “Elite.”