What Makes Safe Catch Better?
Learn more about our unique catching, testing, and cooking methods
First, we catch the tuna.
Then, we test each tuna.
Why test every tuna?
That’s why Safe Catch tests every fish.
And we’re the only brand that does.
Why test every tuna?
These fish seem identical. They are the same size. They swim in the same school. They both like recess and hate math.
This fish has very safe mercury levels.
This fish has 10 times more mercury.
About 1 out of 3 tuna tested do not pass our strict purity standards
That's why Safe Catch tests every fish. And we're the only brand that does.
A cut above.
Other canned tunas lose flavor and Omega 3s due to machine processing. We hand pack pure, raw tuna steaks to retain maximum nutrients and then slow cook them to perfection.
Enjoy Safe Catch tuna!
Other canned tuna companies precook their tuna and use additives and fillers to artificially enhance their fish. At Safe Catch, we don’t add any fillers or additives to our unseasoned products. In fact, besides salt where noted, we don’t add anything at all! Just pure tuna. You will love the amazing, pure flavor of Safe Catch tuna. Just as nature intended.
Our Mission
Our mission is to provide consumers with pure and delicious seafood, while also protecting purity in our oceans, lakes, and rivers.
Resources
Contact Safe Catch
415.944.4442
888.568.4211 (toll-free)
info@safecatch.com
85 Liberty Ship Way, Suite 203 Sausalito, CA 94965 USA
