Hot Ahi Tuna Appetizer

The holidays mean lots of get togethers .... and a lot of food! Serve something warm, cozy, and loaded with lean, clean protein. Safe Catch Ahi Tuna is the perfect pantry staple to create this Hot Ahi Tuna Dip that everyone will enjoy!

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Hot Ahi Tuna Dip

Name: Hot Ahi Tuna Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6-10 as an appetizer servings
Cuisine: American
Ingredients: 1 Can of Safe Catch Ahi Tuna; 6 Oz. Cream Cheese, softened; 1/4 C. Greek Yogurt; 1/4 C. Mayo; 1 tsp. Garlic Powder; 1 tsp. Italian Seasoning; 1 tsp. Red Pepper Flakes; 3 Scallions, Chopped; ½ C. Shredded Cheddar Cheese; 1/2 C. Panko Crumbs; 1 Tbsp. Dried Parsley; 1 Tbsp. Olive Oil; Crackers or Veggies to Dip; Salt and Freshly Ground Black Pepper to Taste

Recipe Credit

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Serves:

6-10 as an appetizer

Prep Time:

10-15 mins

Cook Time:

20-30 mins

Hot Ahi Tuna Dip

Ingredients

1 Can of Safe Catch Ahi Tuna
6 Oz. Cream Cheese, softened
1/4 C. Greek Yogurt
1/4 C. Mayo
1 tsp. Garlic Powder
1 tsp. Italian Seasoning
1 tsp. Red Pepper Flakes
3 Scallions, Chopped
½ C. Shredded Cheddar Cheese
1/2 C. Panko Crumbs
1 Tbsp. Dried Parsley
1 Tbsp. Olive Oil
Crackers or Veggies to Dip
Salt and Freshly Ground Black Pepper to Taste

Tools you'll need

Cutting Board
Knife
Spoon
Fork
Measuring Spoons
Measuring Cups
Mixing Dish
Small Baking Dish
Serving Plate
Cooking Spray

Instructions

Preheat the oven to 350 degrees.
In a medium bowl, combine cream cheese, yogurt, mayo, garlic, and seasonings. Stir in tuna with juice, scallions, and cheese, then season to taste with salt and pepper.
In a small bowl, combine panko crumbs, parsley, olive oil and salt and pepper to taste.
Open your can of Safe Catch Ahi Tuna and DO NOT DRAIN! Flake the fish back in the can to reintroduce the liquid back into the fish, then flake the fish into your cream cheese mixture.
In a small greased casserole dish, place the tuna/cream cheese mixture and top with panko mixture.
Bake for 20-30 minutes or until hot, melty and lightly browned on top.
Serve warm and enjoy!

SERVING SUGGESTION

Serve this warm, creamy and delicious, this Hot Ahi Tuna Dip is perfect with crackers, bread or with your favorite veggies.
Create the dip base and fill mushroom caps, then top with the panko mixture and bake to create two appetizer from this one recipe!