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Mackerel + Guacamole

Let’s make guac, but with the added protein + goodness of wild mackerel-MACKAMOLE! This classic guacamole with the addition of Safe Catch Wild Mackerel is the perfect way to serve up your guacamole with an extra burst of protein + heart-healthy omega 3’s! It’s a delicious and really unique way to serve up your usual guac. Consider serving this one up for your next party or game day appetizer!

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MACKamole

Recipe Credit

Kayla Perrett

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Serves:

About 4 or more as an appetizer or party dip

Prep Time:

15 mins

Cook Time:

0 mins

MACKamole

Ingredients

  • 2 Large Avocadoes
  • Juice from a whole Lime
  • 1/3 C. finely Diced Tomatoes
  • 1/3 C. Minced fresh Red Onion
  • ¼ C. Minced pickled or fresh Jalapeños
  • Large hanful of Cilantro, chopped
  • Salt + Pepper to taste
  • 1 can Safe Catch Wild Mackerel

Tools you'll need

  • Cutting Board
  • Fork
  • Two Mixing Dishes
  • Knife

Instructions

  1. Slice both Avocados in hald, remove seeds + skins, and add Avocado into a mixing dish.
  2. Add juice from a whole Lime and use a fork to mash up your avocados for guacamole base.
  3. Add in Tomatoes, Onions, Jalapeños, and Cilantro and use a fork to mix everything together .
  4. In a separate mixing dish, empty the whole can of Wild Mackerel and use a fork to flake up your fish into the oils.
  5. Add your mackerel to your guacamole and combine evenly.
  6. Serve it up however you prefer and enjoy!

SERVING SUGGESTION

  • Serve with your favorite chips and/or veggies! Would also be a great addition to any way your normally use your guacamole.
  • If not serving right away, squeeze some extra lime juice on the top of your guacamole before putting away to preserve some of that bright, green color.
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