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Baked Salmon “Sushi” Cups are a quick and easy recipe to make that the whole famiy will love. You get that same sushi quality that you'd get at a restaurant with Safe Catch Wild Pacific Pink Salmon, at home for a fraction of the cost. They are the perfect bite sized sushi cups that are loaded with flavor.
This is a simple and delicious recipe that is sure to wow your friends and family for your next gathering – simply double or triple the ingredients and create a toppings station!
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