Collard Tuna Wraps

Collard Tuna Wraps

Serving Size: 2

Prep Time: 15 minutes

Prepared by: @thecastawaykitchen



  • 2 cans of Safe Catch tuna (Don’t drain, no oil or water added)
  • 1 head of collard greens
  • 1 cup diced sweet onion
  • 1/4 cup minced parsley
  • 1/4 cup sliced almonds
  • 2-3 tbsp @primalkitchenfoods mayo
  • 1 tbsp @annieshomegrown mustard
  • 1 tbsp avocado oil
  • Juice of one lime
  • A dash of salt, a dash of black pepper


  1. Empty two cans of Safe Catch tuna into a large bowl and mix so tuna can reabsorb its natural oils.
  2. Add the following to the bowl: diced sweet onion,minced parsley, sliced almonds, mayo, mustard, avocado oil, lime juice, salt, and black pepper
  3. Mix all ingredients together
  4. Lay out individual collard green leaves
  5. Scoop a reasonable amount of tuna salad into each leaf
  6. Roll ’em up and serve!
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